Garam Masala (Spice) Garam Masala or mashla (spice-mix) is the soul of many of the Indian dishes. The amount you will get from the ingredients listed below is a lot, and can be used many times over. However, it is easy
Have you ever thought why do we marinate meat? It is for flavor they say, but how does that flavor get in? The acid in marination tenderize the meat they say, but how does that happen? What are the loopholes in
9 Seconds to peel a mango! Saves a lot of time if you are making milk-shake.