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Sharmistha Dey

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Bengali

Shaak Posto with Chingri (Prawns)

Shaak Posto with Chingri (Prawns)

Shaak-posto with chingri (prawns), I don’t know if such a dish really exists, however I made it up today morning 🙂 and it tasted good so I thought of keeping the recipe safe. However, I only have the picture of

Sharmistha May 22, 2017December 14, 2020 Bengali, Non-Veg, Recipes, Sea-Food 1 Comment Read more

Mochar Chop

Mochar Chop

Ingredients 1 medium size Banana Blossom (Mocha) 2 medium potato 1 egg 1 tbs sugar Salt 1.5 tsp black pepper powder 1 tsp red chilli powder 1 tsp cumin powder 1 tsp coriander powder 1 whole dried red chili or

Sharmistha July 26, 2016December 14, 2020 Bengali, Egg, Only Vegetable, Recipes, Short Eat, Snacks, Special Recipes No Comments Read more

Ghugni

Ghugni

Ingredients: 1 cup motor (yellow peas) 1 medium size onion 1 chilli (optional) 1 inch ginger 2 garlic clove 1 tomato 1 tsp red chilli powder 2 tsp turmeric powder 1 tsp cumin powder 1 tsp whole cumin seeds 1

Sharmistha April 27, 2016December 14, 2020 Bengali, Only Vegetable, Recipes, Snacks 1 Comment Read more

Chicken Curry

Chicken Curry

I was looking for a easy but tasty chicken curry recipe for a long time, and to find one I experimented a lot. I tried different ways of preparing the onion, garlic and ginger; I tried different ways of cooking

Sharmistha November 12, 2015December 18, 2020 Bengali, Chicken, Non-Veg, North Indian, Recipes 2 Comments Read more

How to Make Garam Masala

How to Make Garam Masala

Garam Masala (Spice) Garam Masala or mashla  (spice-mix) is the soul of many of the Indian dishes. The amount you will get from the ingredients listed below is a lot, and can be used many times over. However, it is easy

Sharmistha August 23, 2015December 14, 2020 Bengali, Food Fundas, North Indian No Comments Read more

Sweet Basanti Pulao

Sweet Basanti Pulao

This is my favourite type of Pulao or as lovingly we call it in our family Poloa 🙂 . I made it easy! Ingredients To make sweet basanti pulao, you will need 1 cup Basmati Rice 2 Cups of Water

Sharmistha July 23, 2015December 14, 2020 Bengali, North Indian, Only Vegetable, Recipes, Special Recipes 4 Comments Read more

Alu Kumro Potoler Dalna

Alu Kumro Potoler Dalna

This is a dish from my childhood. No, I did not like it when I was young. However, when I was far away from my childhood and created my own nest, the memories of Sunday mornings with Luchi and Alu

Sharmistha June 30, 2015December 14, 2020 Bengali, Only Vegetable, Recipes No Comments Read more

Echorer Dalna

Echorer Dalna

I doubt if there is any fruit as versatile as jack fruit simply because of its culinary usage at various stages of its growth. Probably banana comes a close second, but we love Jack, as nothing beats a well made

Sharmistha June 7, 2015December 14, 2020 Bengali, Guest Recipes, Only Vegetable, Recipes 1 Comment Read more

Luchi

Luchi

I know! I know! Who posts recipe of luchi? But luchi was always something very hard for me to master. This was the only dish my didima (Grandma) ever taught me and that idle afternoon is still sketched in my

Sharmistha May 3, 2015December 20, 2020 Bengali, Only Vegetable, popular, Recipes, Snacks 3 Comments Read more

Chingrir Muitha

Chingrir Muitha

Had a great lunch last Sunday at the place of a close family friend. The spread was large, but this particular dish called Chingrir Muitha, caught my fancy, mainly because of the ease of the preparation and its utter tastiness.

Sharmistha March 15, 2015December 14, 2020 Bengali, Non-Veg, Recipes, Sea-Food No Comments Read more
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Hi! This is Sharmistha. Welcome to my food blog. The main intent of this site is to provide you with quick, tasty and somewhat healthy recipes. All the recipes posted here can be prepared under 30 mins! Let's experiment and cook some good food.

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This is the personal website of Sharmistha Dey. This website contains the books authored by Sharmistha. Recipes. Book, movie and series reviews.

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